A summer restaurant by the water

Name: Timian by Hotel J
Address: Ellensviksvägen 1, Nacka Strand, Stockholm, 131 28, SE
Telephone: +46 8 601 30 05
Price range: $$$

The story by the bay

In a warm summer world, where lush forest meets the glittering edge of the sea, Tornvillan rises above the bay with views over the water.

Since the 1800s, this place has been a refuge from the city's hustle and bustle, and still holds stories from a time when the outer archipelago was shaped into the summer paradise we know and love.

The story continues at our summer restaurant Timian, our tribute to the season, located right next to Tornvillan. Here, we interpret leisure, landscape, and bright days in an environment where everything smells of summer. On the plate, Swedish flavors, herbs from the garden, and carefully prepared food from both sea and land come together.

Food, wine, and the bar's own infusions

From snacks and starters to seasonal main courses, carefully selected wines, and our own syrups brewed from summer herbs and berries.

The people behind the season

We work closely with the seasons, selecting the best available ingredients to create flavors that feel both familiar and gently surprising.

The Garden

Jessica Lyon

Our head gardener has created a living, edible landscape – a garden where we source ingredients and herbs as the seasons change.

The Kitchen

Henrik Wittgren

Our head chef's passion for ingredients and the season sets the tone. The dishes are simple, rustic, and rooted in the local area, with a gentle influence from the continent.

The Bar

Maris Rudzitis

At the bar, we make the most of summer's bounty – crafting our own syrups, infusions, and extracts from berries, herbs, and botanical elements that capture the essence of the season.

Moments from Timian